This sauce is similar to the sweet and sour sauce with zing that is served at Buffalo Wild Wings. Check out the other recipes for Buffalo Wild Wings and sauces for more sauce and instructions on how to make the wings.
Asian Zing Wing Sauce
2 teaspoons cornstarch
4 teaspoons rice wine vinegar
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1/2 cup corn syrup
2 tablespoons dry sherry or mirin
1 teaspoon minced peeled ginger
1 garlic clove, minced
1/2 teaspoon dry crushed red pepper
2 tablespoons soy sauce
1 tablespoon asian chili-garlic sauce
1 teaspoon lemon juice
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Combine cornstarch in rice wine vinegar in a small bowl, stir to disolve cornstarch. Add to the remaining sauce ingredients in a small saucepan over medium heat. Bring to a boil. Reduce heat to low and simmer for 2 minutes or until sauce thickens
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