
Menu Description:
Club House Grill
Sliced ham, oven-roasted turkey, Jack and cheddar cheeses, Applewood smoked bacon, lettuce and tomato. Served warm on grilled bread with mayo and honey BBQ sauce.
Sliced ham, oven-roasted turkey, Jack and cheddar cheeses, Applewood smoked bacon, lettuce and tomato. Served warm on grilled bread with mayo and honey BBQ sauce.
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Applebee's® Club House Grill
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2 thick slices of french bread
1 tablespoon softened butter
2 teaspoons mayonnaise
1/3 cup shredded cheddar cheese
2 slices deli turkey breast
2 slices deli ham
2 slices tomato
2 teaspoons Bullseye barbecue sauce
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Butter one side of each slice of bread.
Place butter side of one slice of bread down into preheated skillet,over medium heat.
Place butter side of one slice of bread down into preheated skillet,over medium heat.
Spread the unbuttered side of the bread with mayonnaise.
Sprinkle on half of cheese over the mayonnaise.
Heat the turkey and ham slices in the same skillet for about 30
seconds.
Place the turkey on the cheese, followed by the tomato.
Spread the barbecue sauce over tomato and place the ham over barbecue sauce.
Sprinkle the ham with the remaining cheese.
Butter the second slice of bread on one side and put on top, butterside up.
Flip the sandwich over when the first side is light brown and brown the second side for 2-3 minutes, or till golden brown.
Remove from skillet,cut in half diagonally and serve with additional barbecue sauce.