Olive Garden® Capellini Pomodoro
14 oz capellini pasta (angel hair)
8 medium tomatoes, cut into ½” pieces
11 fresh basil leaves, chopped
2 cloves garlic, chopped
6 Tbsp olive oil
Salt and freshly ground pepper, to taste
COOK capellini pasta according to package directions.
MIX diced tomatoes, chopped basil, garlic and oil. Season with salt and pepper.
DRAIN pasta. Toss pasta with tomato mixture in a sauté pan and heat throughout.
SERVE immediately.
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