MEEMO 1992-2010

MEEMO  1992-2010
Fearless Leader Meemo

Thursday, September 9, 2010

PANERA BREAD® BISTRO STEAK SALAD



Panera Bread Bistro Steak Salad

At Panera Bread they use a no sugar added balsamic vinaigrette. Use your favorite. Try Montreal Steak seasoning to season the steak filets.

Panera Bread Bistro Steak Salad

2 cups field greens
2 cups romaine
2 oz. Balsamic Vinaigrette
1 oz Gorgonzola
1/8 cup walnuts
2 oz. Seasoned Steak Filets

Grill the seasoned steak filets.
Combine the field greens and romaine; add the dressing and toss with tongs.
Mound the lettuce mixture on a serving plate; evenly distribute the walnuts over the top of the lettuce; sprinkle Gorgonzola evenly over the salad.
Place the seasoned steak filets on top.
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