
Panera Bread Bistro Steak Salad
At Panera Bread they use a no sugar added balsamic vinaigrette. Use your favorite. Try Montreal Steak seasoning to season the steak filets.
Panera Bread Bistro Steak Salad
2 cups field greens
2 cups romaine
2 oz. Balsamic Vinaigrette
1 oz Gorgonzola
1/8 cup walnuts
2 oz. Seasoned Steak Filets
Grill the seasoned steak filets.
Combine the field greens and romaine; add the dressing and toss with tongs.
Mound the lettuce mixture on a serving plate; evenly distribute the walnuts over the top of the lettuce; sprinkle Gorgonzola evenly over the salad.
Place the seasoned steak filets on top.